Artichoke Frittata

Thanksgiving tomorrow…Christmas around the corner….hectic mornings with lots to do.  My very good friend Sharon turned me on to this dish years ago…something she served her family for breakfast Christmas morning.  And folks, if you like eggs, artichokes, onions and cheese ~ you are going to love this!   🙂  Best of all, it takes only a few minutes to prepare.  I like to enjoy mine with chopped tomatoes on top…or sometimes salsa.  As far as the cheese….I use sharp cheddar, but I would think you can substitute for your personal favorite.

Interested ~ click here, prepare and enjoy!